Timmy Green

Australian inspired cuisine London

Timmy Green is a popular restaurant in London that is part of the Daisy Green Collection, a chain known for its Australian-inspired cuisine. Named after the late brother of founder Prue Freeman, a genuine Australian cowboy, the restaurant reflects a deep connection to nature and high-quality ingredients. It represents a relaxed yet stylish atmosphere and has established itself particularly through its innovative brunch offerings and focus on fresh, sustainable ingredients. The restaurant is located in a modern building with large, light-filled windows, providing an inviting mix of urban chic and natural coziness.

Sustainable ingredients brunch restaurant

Culinarily, Timmy Green places great emphasis on high-quality ingredients, often sourced directly from local producers. It is especially famous for its brunch dishes, which are served daily and offer a creative interpretation of Australian classics. A highlight is the French Toast with coconut and bee pollen, distinguished by its unusual combination of flavors. The broccoli and corn fritters, served with crispy bacon, are also popular, providing a perfect balance of savory and fresh. For meat lovers, there are juicy steaks and burgers prepared on a special Josper charcoal grill, imparting a smoky flavor. Vegetarians are not overlooked, with a vegetarian burger available as an alternative to the classic beef burger. Another favorite is the Mars Bar Cheesecake Ball, a decadent dessert that is perfect for sharing and adds a playful twist to the menu.

Vegetarian burger in London

The decor of Timmy Green is a real eye-catcher: high ceilings, lush plants, and natural materials like oak wood and canvas fabrics create an oasis in the middle of the city. In the summer, a spacious terrace invites guests to linger, while in the winter, the green interior exudes cozy warmth. The restaurant is versatile, effortlessly transitioning from a relaxed café in the morning to a lively gathering spot in the evening. In addition to the food, it boasts an extensive drink menu that includes local craft beers, an almost exclusively Australian natural wine selection, and creative cocktails. Notably, the "Bottomless Brunch," where guests can enjoy unlimited Prosecco or Mimosas alongside savory and sweet dishes, is very popular among groups.

Contact details

Map view

Opening hours

Sunday	8:00 - 22:00
Monday	7:45 - 23:00
Tuesday	7:45 - 23:00
Wednesday	7:45 - 23:00
Thursday	7:45 - 23:00
Friday	7:45 - 23:00
Saturday	8:00 - 0:00

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